Technology - audio

Subject is not scheduled Not scheduled

Code Completion Credits Range Language Instruction Semester
306TA Z 2 26S English summer

Subject guarantor

Name of lecturer(s)

Learning outcomes of the course unit

Introduction to the potential and correct standards of information (data) transfer between image editing post-production systems and sound post-production stations Avid ProTools.

Mode of study

exercise completion

Prerequisites and co-requisites

An overview of video norms and codes, basic knowledge of programs of visual post-production. Analysis of shown materials.

Course contents

Working procedures originate from separated stores of media and projects. The introduction proceeds through working procedures of basic sound editing - from loading the material into the computer through the rough assembly sequence, refining adjustments, various types of manipulations of content parts to variations of forming the output format.

Familiarization with basic technical and technological methods in sound editing and standard rules which must be followed during sound editing before its submittion to the sound studio.

OMF 1 and 2. AAF. Video compression. Panorama, effects, volume. 16/24bit. 44.1 a 48kHz.

Multichannel sound.

The correct technological procedure from shooting to editing and laboratory (flex files, keycode, timecode, sound formats OMF1 and OMF2, aiff, wav; mxf, aaf)

General principles of compression of the TV signal (M-JPEG, TGA sequence, MPEG-2, DV, HDV, DivX, XDCAM, 2k, 4k etc.)

Recommended or required reading

Official manuals of Adobe, AVID, FCP, ProTools software products (videotutorials at youtube.com)

https://www.creativecow.net/

Avid Uncut: Workflows, Tips, and Techniques from Hollywood Pros

by Steve Hullfish (Author)

Paperback: 416 pages

Publisher: Focal Press; Pap/Psc edition (May 6, 2014)

Language: English

ISBN-10: 0415827647

ISBN-13: 978-0415827645

Assessment methods and criteria

active participation

Note

none

Further information

No schedule has been prepared for this course

The subject is a part of the following study plans